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  • Knol Khol Early White K-S Spl.

    Knol Khol Early White K-S Spl.

    Knol khol, also known as kohlrabi, is a cool-season vegetable with a swollen, bulb-like stem that is eaten as a crisp, mildly sweet and nutty-flavored root.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Kulfa Saag K-S Spl

    Kulfa Saag K-S Spl

    Kulfa saag, also known as purslane or verdolaga, is a leafy green vegetable with a slightly tangy flavor and succulent, fleshy leaves. It is rich in omega-3 fatty acids, vitamins A and C, and antioxidants.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Onion Red N-53 K-S Spl

    Onion Red N-53 K-S Spl

    Onion Red are known for their vibrant red to purple skin and milder, sweeter flavor compared to other onion varieties. They are commonly used raw in salads, sandwiches, and salsas, as well as cooked in various dishes.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Onion White K-S Spl

    Onion White K-S Spl

    Onions White are known for their crisp texture and pungent, slightly sweet flavor. They are versatile in cooking, providing a sharp taste when raw and a milder, sweeter flavor when cooked.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Palak All Green K-S Spl

    Palak All Green K-S Spl

    Palak, or spinach, is a nutritious leafy green known for its mild, slightly earthy flavor and high content of vitamins A, C, and K, as well as iron and calcium. It is commonly used in salads, soups, and various cooked dishes.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Pokchoy Khun Darh K-S Spl

    Pokchoy Khun Darh K-S Spl

    Pokchoy, also known as bok choy or pak choi, is a type of Chinese cabbage with crisp, white stalks and dark green leaves. It has a mild, slightly peppery flavor and is commonly used in stir-fries, soups, and salads.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Radish Chetki Long K-S Spl

    Radish Chetki Long K-S Spl

    Radish Chetaki Long is a variety of radish known for its elongated shape and mild, crisp flavor. It has a white, smooth skin and a crunchy texture, making it ideal for salads and pickling.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Tomato S-21 K-S Spl

    Tomato S-21 K-S Spl

    Its a tomato variety known for its high yield and robust disease resistance. It produces medium to large, round tomatoes with a rich flavor and firm texture, making it suitable for both fresh consumption and cooking.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Turnip Purple Top K-S Spl

    Turnip Purple Top K-S Spl

    Turnip is a versatile root vegetable known for its round, bulbous shape and mild, slightly peppery flavor. It is often used in soups, stews, and as a roasted vegetable.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables
  • Yard Long Beans KS Spl

    Yard Long Beans KS Spl

    Yard long beans, also known as asparagus beans or winged beans, are a versatile legume with long, slender pods that can reach up to 36 inches (90 cm) in length. They have a slightly sweet and nutty flavor, making them a popular ingredient in stir-fries and salads.
    Rs. 50.00
    Rs. 50.00
    Heirloom vegetables

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